Legendary Waters. Unforgettable Feasts.

To Book Your Spot Call or Text: 971-269-6681 Email: chef@driftandflame.com

More Than a Fishing Trip — It’s an Experience.
Our curated journeys combine world-class ocean fishing with the craft of open-fire cooking. Whether you're chasing tuna in summer or pulling crab pots in winter, each day ends with a meal you'll never forget — cooked by Chef Andrew Garrett himself.

DRIFT & FLAME
The Ultimate Oregon Coast Fishing Experience
August 24–29, 2026

OVERVIEW

This is a five-day, 6 night, fully hosted experience on the Oregon coast built around peak-season fishing and exceptional food.

Guests will target Pacific albacore tuna offshore, Chinook and Coho salmon in the renowned Buoy 10 fishery, and coastal species including lingcod and rockfish—some of the most sought-after fishing opportunities in the Pacific Northwest.

Each day is shaped around the best available conditions to ensure time on the water is both productive and memorable.

WHAT’S INCLUDED

Private coastal lodging
Guided fishing for tuna, salmon, lingcod, and rockfish
Breakfast and lunch each day
Multi-course dinners with wine pairings
Snacks and non-alcoholic beverages
Crew gratuity (no cash needed)
Fish cleaning at the dock
Assistance with vacuum packing and initial freezing
Transportation during the trip

TRIP DETAILS

Dates: August 24–29, 2026
Location: Garibaldi, Or
Group Size: Limited to 6 fishing guests

4 private room spots
2 shared room spots

Companion spots available upon request

PRICING

Private Room: $4,500 per guest
Shared Room: $3,750 per guest
Companion Experience: $3,250 per guest

A $2,000 deposit secures your spot.
Remaining balance due prior to the trip.

To inquire or reserve a spot, text or call directly: 971-269-6681